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20:51, 02-Dec-2019
A renowned winter breakfast in north China –Tou Nao
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China’s northern Shanxi Province is famous for a winter breakfast called Tou Nao, which literally means “head and brain”. It’s made of eight items, mainly mutton, Chinese yam, lotus root and yellow wine. The cuisine has a 400-year history, and many locals still believe that regular Tou Nao breakfast has health benefits.