The special storage after the traditional ice fishing in NE China's Chagan Lake is crucial as tons of fish are caught by local fishermen. Before the arrival of the fish, local fishermen water the ground, which is soon turned into a solid layer of ice in the freezing sub-zero temperature. The entire area transforms into a refrigerator, suitable to store large volumes of fish for further sale and shipment.

Join CGTN's live broadcast to feel the chilly temperature from -20 to -30 degrees Celsius near northeast China's Chagan Lake in Jilin Province.