Haggis soup from northwest China's Shaanxi Province is not the same as the Western dish of Scottish origin. Adventurous foodies visiting Shaanxi should take the opportunity to test their resolve at local restaurants serving the soup. The haggis soup is a strong mutton broth mixed with different parts of sheep. Don't miss out on the opportunity to enjoy a taste of Shaanxi with this warm soup you probably never knew existed!
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