Other than the dazzling Dim Sum, various herbal soups also define China's southern province of Guangdong. Sweet or bitter, they are reflections of the time-honored Cantonese cuisine, which is considered one of the four main cuisines of China.

Join CGTN for the "What's up Guangdong?" livestream series between May 21 and 31 to experience more charms of this land, and stay tuned for an impressive journey!

(Cover designed by CGTN's Li Jingjie. Video edited by CGTN's Xing Fangyu)

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