- Home
- China
- World
- Asia-Pacific
- Americas
- Europe
- Middle-East and Africa
- Politics
- Business
- Opinions
- Tech & Sci
- Culture
- Sports
- Travel
- Nature
- Picture
- Video
- Live
- TV
- Specials
- Learn Chinese
Video
14:17, 28-Dec-2021
Japanese chefs bring vegan twist to classics to help environment
Share
Copied
04:03
With many metropolitan cities jumping on the vegan bandwagon, and as consumers look to minimize their impact on the environment, menus are expanding in Tokyo's restaurants. Are people buying into the ethical idea or are they in for the taste? CGTN reporter Phoebe Amoroso explores the vegan food boom in the Japanese capital city.
