Shandong, one of China's major agricultural provinces, produces about 8 percent of the country's grain, 11 percent of fruits, 12 percent of vegetables, and 13 percent of aquatic products. In recent years, Shandong has achieved fruitful results in rural vitalization and is gradually transforming into a modern agricultural powerhouse. In this episode of BizBeat, CGTN's Zhu Zhu explains.
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