The Cantonese cuisine originated from Guangdong Province is one of the eight culinary traditions of Chinese cuisine. A study conducted by Global Times in 2019 showed it ranks first in terms of international recognition among all Chinese cuisines.
There is also a famous saying in China that Guangdong's capital Guangzhou is "the place to eat." Our reporter Cao Chufeng is in Guangzhou to learn more about Cantonese cuisine.
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