As one of the four traditional Chinese cuisines, Huaiyang cuisine is known for its simple ingredients, delicate flavor, and artistic presentation. CGTN reporter Xu Jinhui takes a closer look at the exquisite cooking process and talks to the master chef to learn about the true essence of his culinary art.

Video director and editor: Shi Chan

Voiceover: Xu Jinhui

Camera: Han Xu

Cover photo designer: Yu Peng

Chief editor: Wang Dewei

Producers: Li Xiangyang, Li Tianfu

Supervisor: Zhang Shilei