In our special series "China Life", CGTN editors give you a glimpse into how they celebrate the Spring Festival. The last day of the Spring Festival also marks the Lantern Festival, when a traditional snack shows up on every Chinese family's table -- Yuanxiao or Tangyuan. Many people think Yuanxiao and Tangyuan are the same, but there are fundamental differences in their taste, making and storage. In this episode, Chen Lanyou takes you to a traditional Yuanxiao shop in Beijing.