China's Food Culture: Shenzhen embraces diversity

English Español Français العربية Русский

RSS Newsletters

Radio TV

Newsletters
RSS

LANGUAGE
English Español Français العربية Русский Documentary CCTV+

Radio TV

Download

08:51

Shenzhen embraces diversity. The cuisine is from all over the country and the world. Amid the fast-paced work and life, traditions intertwine with modernity to render a vibrant food culture. Wang Xiaochao, a Chinese food-lover and fashionista with ten million fans on social media, came to Shenzhen and interviewed Reto Weber and Zhan Yangchuang, two internationally renowned chefs.