In this episode, our hosts Tianran He and Eva May eat their way down memory lane across virtual space and different time zones, and embark on a culinary journey at their birthplace.

Eva rediscovers her love for a classic century-old dish in her hometown Vienna and introduces Austria's long-lasting coffeehouse culture to Tianran, who also joins her virtually for an evening with friends & food the traditional Viennese way.

Meanwhile, Beijing's charming autumn season sets Tianran back in time as he rediscovers flavors from his childhood. His passion for tea might have even started in one of the old tea shops in Beijing's hutongs, recollecting his memories one sip at a time, accompanied by nostalgic meals and a relaxed stroll under yellow gingko trees.

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