Rice noodles is one of the most characteristic and popular specialties of China's tropical island province of Hainan.
The time-honored dish has been generally eaten by residents in the northern part of Hainan for years. Simmered with pork bones or seafood, the soup is full of aroma, playing the most important role in the delicacy. Mixed with soft noodles and rich ingredients, the umami flavor lingers in your mouth and leaves an unforgettable taste.
Rice noodles symbolize longevity and good luck and is often seen at local festivals and celebrations.