2023.09.03 22:18 GMT+8
Wild fungi embraced as a rising star in Chinese cuisine
Updated 2023.09.03 22:18 GMT+8
CGTN
Wild mushrooms have emerged as a new favorite in Chinese cuisine, with many foodies attracted by their distinct flavor. The rising interest is helping business flourish in China's southwestern Yunnan Province, known as the "kingdom of wild fungi."
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