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2023.09.17 15:58 GMT+8

Jingshan Temple cuisine: For the body and soul

Updated 2023.09.17 15:58 GMT+8
CGTN

An undated photo shows the dishes served at the vegetarian canteen at the Jingshan Temple in Hangzhou, Zhejiang Province. /CGTN

Visitors enjoy vegan noodle dishes at the Jingshan Temple in Hangzhou, Zhejiang Province. /CGTN

An undated photo shows the dishes served at the vegetarian canteen at the Jingshan Temple in Hangzhou, Zhejiang Province. /CGTN

An undated photo shows the dishes served at the vegetarian canteen at the Jingshan Temple in Hangzhou, Zhejiang Province. /CGTN

An undated photo shows the dishes served at the vegetarian canteen at the Jingshan Temple in Hangzhou, Zhejiang Province. /CGTN

Visitors enjoy vegan noodle dishes at the Jingshan Temple in Hangzhou, Zhejiang Province. /CGTN

Visitors enjoy vegan noodle dishes at the Jingshan Temple in Hangzhou, Zhejiang Province. /CGTN

Visitors enjoy vegan noodle dishes at the Jingshan Temple in Hangzhou, Zhejiang Province. /CGTN

Jingshan Temple's vegetarian canteen serves up a profound experience through its unique vegan noodle dishes. With each spoonful of the wholesome soup enriched by soy-based protein, fresh vegetables and perfectly cooked noodles, you taste the essence of mindful living. The connection between veganism and Buddhism runs deep, as many Buddhists choose a plant-based diet out of compassion for all sentient beings. Savoring this simple yet flavorful meal is not just about enjoying a nourishing feast, but also participating in a tradition that aligns the body and soul.

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