You can start with tropical fruits, then move on to steaks, before finishing off with a scoop of ice cream. This is not a set menu at a fine dining place, but what's on offer at the sixth China International Import Expo (CIIE) in Shanghai. Hungry visitors are being served a mouthwatering selection of foods and beverages from around the world. CGTN's Wang Tianyu and Wu Bin, together with Francis Mtalaki, reporter of Citizen TV Kenya are having a brunch buffet at the Agriculture and Food Exhibition Area.