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Delve into the flavors of tradition and artistry
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Anhui's famous dessert "Huimo Su" is made from sesame and glutinous rice flour. /CGTN
Skilled hands prepare the iconic dessert "Huimo Su" in Anhui Province. /CGTN
Skilled hands prepare the iconic dessert "Huimo Su" in Anhui Province. /CGTN
Skilled hands prepare the iconic dessert "Huimo Su" in Anhui Province. /CGTN
Skilled hands prepare the iconic dessert "Huimo Su" in Anhui Province. /CGTN
Skilled hands prepare the iconic dessert "Huimo Su" in Anhui Province. /CGTN
Anhui's famous dessert "Huimo Su" is made from sesame and glutinous rice flour. /CGTN
Anhui's famous dessert "Huimo Su" is made from sesame and glutinous rice flour. /CGTN
Follow along as we explore the ancient culinary heritage of Huangshan, Anhui Province, where the locals prepare the renowned dessert "Huimo Su." Crafted with precision, this delicacy blends the rich essence of black sesame with glutinous rice flour, forming a canvas for the intricate characteristics of the ingredients to emerge. The black sesame calligraphy evokes the spirit of Hui ink, another treasured export from Anhui. Huimo Su is a fusion of flavors and aesthetics – and is a must-try for sweet-toothed art lovers.
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Copyright © 2023 CGTN. 京ICP备16065310号
Disinformation report hotline: 010-85061466
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Copyright © 2023 CGTN. 京ICP备16065310号
Disinformation report hotline: 010-85061466