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Tasty shark meatballs

CGTN

Farm-reared shark is a common ingredient in dishes in Xiamen, Fujian Province. /CGTN
Farm-reared shark is a common ingredient in dishes in Xiamen, Fujian Province. /CGTN

Farm-reared shark is a common ingredient in dishes in Xiamen, Fujian Province. /CGTN

Farm-reared shark is a common ingredient in dishes in Xiamen, Fujian Province. /CGTN
Farm-reared shark is a common ingredient in dishes in Xiamen, Fujian Province. /CGTN

Farm-reared shark is a common ingredient in dishes in Xiamen, Fujian Province. /CGTN

Farm-reared shark is a common ingredient in dishes in Xiamen, Fujian Province. /CGTN
Farm-reared shark is a common ingredient in dishes in Xiamen, Fujian Province. /CGTN

Farm-reared shark is a common ingredient in dishes in Xiamen, Fujian Province. /CGTN

Farm-reared shark is a common ingredient in dishes in Xiamen, Fujian Province. /CGTN
Farm-reared shark is a common ingredient in dishes in Xiamen, Fujian Province. /CGTN

Farm-reared shark is a common ingredient in dishes in Xiamen, Fujian Province. /CGTN

The shark meatballs served on Gulangyu Island are deliciously light, juicy and full of umami, and they come in a bowl of peppery fish broth with chopped celery. You can opt for just minced shark meatballs, or a mixture of shark and pork, which yields a richer, more savory flavor.

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