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Copyright © 2024 CGTN. 京ICP备20000184号
Disinformation report hotline: 010-85061466
When you visit Zhangjiagang, a county-level city in east China's Jiangsu Province, a steaming bowl of Suzhou noodles is a must-try. CGTN's Xu Jinhui invited three African guests to explore the secrets behind this beloved local dish. From the hours-long simmering of the clear, light broth to the mouthwatering array of toppings, Suzhou noodles are famous for many reasons.