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Copyright © 2024 CGTN. 京ICP备20000184号
Disinformation report hotline: 010-85061466
In honor of World Food Day on October 16th, let's explore Beijing's lively autumn harvest markets, filled with seasonal produce like persimmons, chestnuts, and freshly picked vegetables. These markets highlight the abundance of the season and demonstrate the city’s dedication to providing nutritious, diverse food that is both affordable and accessible. Join Rachel as she explores these markets and discovers how they bring fresh, wholesome food to the community during autumn.