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SITEMAP
Copyright © 2024 CGTN. 京ICP备20000184号
Disinformation report hotline: 010-85061466
You've probably heard of mapo tofu, or "pockmarked grandma's tofu." Perhaps you've even tried this iconic Sichuan dish, which consists of tender blocks of tofu in an addictively spicy, savory, and tingly sauce. People have their own way of making this dish, but there's one restaurant in Chengdu that can trace its recipe back to the original pockmarked grandma!