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Copyright © 2024 CGTN. 京ICP备20000184号
Disinformation report hotline: 010-85061466
Chengdu in southwest China was the first to be named a UNESCO City of Gastronomy, and with good reason. Here people eat not to get full, but to delight their palates. There's a strong snack culture here known as "small eats," where people will order small dishes of food ranging from sweet and nutty dumplings to cool and spicy rice noodles, just to tantalize their taste buds!