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Snake-themed Huamo takes center stage ahead of the Chinese New Year

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With the Chinese New Year just weeks away, the Huamo, or steamed decorated bun, has become a sensation, ushering in its peak sales season in north China's Shanxi Province. Pastry chefs in a workshop in Shuozhou City have been busy crafting intricately designed Huamo to meet rising demand. As it will be the Year of the Snake, buns incorporating snake elements have taken center stage.

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