In traditional Chinese culture, fish symbolizes abundance and prosperity because it sounds like the word for "surplus," representing the wish for "abundance year after year" and "endless prosperity." Sweet and Sour Fish, with its unique presentation and flavor, is the perfect dish to serve at the Chinese New Year's Eve dinner. In this video, CGTN's food vlogger Shanny invited a special friend from Finland – Maija, a guest professor at Peking University. They will explore the secret of making a perfect Sweet and Sour Fish while immersing in the auspicious meaning behind it.