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Stir-fried crayfish is served at a restaurant in Changsha, Hunan Province. /CGTN
Steamed crayfish is served at a restaurant in Changsha, Hunan Province. /CGTN
Steamed crayfish is served at a restaurant in Changsha, Hunan Province. /CGTN
Diners get hands-on with crayfish at a restaurant in Changsha, Hunan Province. /CGTN
A diner gets hands-on with crayfish at a restaurant in Changsha, Hunan Province. /CGTN
How do you like your crawdaddies? Steamed, or stir-fried with garlic, spicy chili or perhaps even purple perilla? No matter which way you like them, Changsha's got you covered.