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Mianxianhu is a popular savory breakfast choice for locals in Quanzhou, Fujian Province. /CGTN
Mianxianhu is a popular savory breakfast choice for locals in Quanzhou, Fujian Province. /CGTN
Mianxianhu is a popular savory breakfast choice for locals in Quanzhou, Fujian Province. /CGTN
Mianxianhu is a popular savory breakfast choice for locals in Quanzhou, Fujian Province. /CGTN
Mianxianhu is a popular savory breakfast choice for locals in Quanzhou, Fujian Province. /CGTN
Known as mianxianhu, this traditional Fujian dish is made of ultra-fine noodles that are cooked until they turn into the consistency of porridge. All sorts of toppings can be added, from seafood to fried pork and even intestines. But a healthy dash of white pepper and scallions is a must.