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Fireworks for the Tastebuds

CGTN

01:56

For the locals in Liuyang, any food can be cooked in a bamboo steamer. This simple technique has become a cultural cornerstone of this city, the "Home of Fireworks," where chefs use various peppers and other ingredients to create flavors that burst on the tongue like a firecracker. Join us to get a taste of this culinary heritage. #BehindMadeInChina

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