Guilin Sanleng Biotech Co., Ltd. in Yongfu County, China's "Hometown of monk fruit," once exported 50 percent of its deep-processed monk fruit products. However, faced with global market changes, Vice General Manager Liang Xiaoyan said the company realized last year it couldn't depend solely on exports and began expanding into China's domestic market. While both sides maintain good relations and have no plan to end cooperation, many U.S. clients are opting to wait and see amid the trade turmoil. The transition shows how Chinese enterprises adapt nimbly to global supply chain disruptions.