2025.07.01 13:44 GMT+8
Culinary innovation | A bite of Hong Kong
Updated 2025.07.01 13:44 GMT+8
CGTN
In Hong Kong, you only get one shot at becoming king or queen of the kitchen. That's why young Chinese chefs are constantly pushing the boundaries of innovation, blending traditional flavors with Western influences. In this city, every dish is served with a side of ingenuity.
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