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In this episode of Meet China, we explore three inspiring stories where innovation bridges tradition and modernity across China's diverse regions.
In Hainan, a Canadian entrepreneur's chocolate venture thrives, leveraging the Free Trade Port's competitive advantages. Green Chocolate Works blends imported expertise with local cocoa to create unique products that celebrate the island's culture. In the South China Sea, the "Lingding Ranch No.3" aquaculture platform exemplifies China's sustainable fishing future, balancing large-scale protein production with ocean conservation. Finally, Peking Opera performer Chang Qiuyue revitalizes this classical art form by modernizing costumes and reviving forgotten classics, preserving the Xun School's legacy while engaging new audiences. Together, these stories highlight China's dynamic fusion of heritage and progress, where economic growth, food security, and cultural preservation advance hand in hand.
Hainan's Free Trade Port Sweetens a Canadian Chocolate Dream
A Canadian entrepreneur found success in Hainan, inspired by the island's free trade port opportunities showcased at the 2021 Hainan Expo. Meng Xinli, founder of Green Chocolate Works (Hainan), transformed from distributor to manufacturer, benefiting from streamlined approvals and rapid infrastructure development. The factory combines imported expertise with local machinery to produce up to 800 kg of chocolate daily. Hainan's tropical climate also supports cocoa cultivation, with local beans gaining international recognition.
Featuring Hainan landmarks on its packaging, the chocolate promotes the island's culture worldwide. The company's success reflects Hainan's business-friendly environment, attracting foreign investors like Canadian Brian Jamieson and Uruguayan beef exporters seeking tariff-free benefits. With tax incentives, cross-departmental support, and a vibrant expat community, Hainan's growth prospects remain strong.
China's Deep-Sea Aquaculture: Sustainable Protein for Billions
China leads global aquaculture, producing over a third of the world's farmed fish and providing vital protein for billions. CGTN's Sean Callebs visits Zhuhai's warm waters to explore "Lingding Ranch No.3," a cutting-edge aquaculture platform where China's new generation of fishermen pioneer sustainable marine development while protecting ocean resources.
Peking Opera Through the Ages: Preserving Heritage and Embracing Evolution
Peking Opera, a crown jewel of Chinese culture, is being revitalized by Chang Qiuyue, a celebrated performer and inheritor of the Xun School. This documentary traces Chang's journey from childhood fascination with vibrant costumes to mastering the school’s distinctive vocal techniques, delicate movements, and nuanced character portrayals.
By modernizing traditional costumes with contemporary aesthetics, reviving forgotten classics like Dan Qing Yin, and adapting scripts to engage younger audiences, Chang demonstrates how Peking Opera can evolve without losing its essence. Her work balances preservation and innovation, ensuring this cultural treasure remains relevant while honoring its rich heritage.