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Taiwan Through the Ages: A Foodie’s Story

CGTN

03:25

Jiao Tong is a Taiwan-based writer and food critic who’s always on the lookout for flavors that come with a story. In fragrant oyster omelets and aromatic hot beef noodles, fried chicken and mango ice, he has discovered authentic flavors that tell of a nostalgic desire to keep the flavors of home alive and introduce them to a wider public. #Taiwanthroughtheages

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