Our Privacy Statement & Cookie Policy

By continuing to browse our site you agree to our use of cookies, revised Privacy Policy and Terms of Use. You can change your cookie settings through your browser.

I agree

Tianjin jianbing guozi: Savor the authentic taste from its origin

CGTN

A woman makes jianbing guozi at a street stall in Tianjin. /CGTN
A woman makes jianbing guozi at a street stall in Tianjin. /CGTN

A woman makes jianbing guozi at a street stall in Tianjin. /CGTN

A mung bean grinder is seen at a street stall in Tianjin. /CGTN
A mung bean grinder is seen at a street stall in Tianjin. /CGTN

A mung bean grinder is seen at a street stall in Tianjin. /CGTN

A street stall that sells jianbing guozi is seen in Tianjin. /CGTN
A street stall that sells jianbing guozi is seen in Tianjin. /CGTN

A street stall that sells jianbing guozi is seen in Tianjin. /CGTN

A man makes jianbing guozi at a street stall in Tianjin. /CGTN
A man makes jianbing guozi at a street stall in Tianjin. /CGTN

A man makes jianbing guozi at a street stall in Tianjin. /CGTN

A street stall that sells jianbing guozi is seen in Tianjin. /CGTN
A street stall that sells jianbing guozi is seen in Tianjin. /CGTN

A street stall that sells jianbing guozi is seen in Tianjin. /CGTN

A street stall that sells jianbing guozi is seen in Tianjin. /CGTN
A street stall that sells jianbing guozi is seen in Tianjin. /CGTN

A street stall that sells jianbing guozi is seen in Tianjin. /CGTN

When in Tianjin, be sure to try jianbing guozi, a savory pancake roll filled with crispy fried dough sticks. A fresh mung bean batter is spread thin on a griddle. Then, an egg is cracked over it and crispy fried dough sticks are added. The pancake is topped with a special blend of soybean paste and fermented tofu. Everything is made to order at bustling street stalls, and each bite embraces the local flavor and charm of the city.

Search Trends