By continuing to browse our site you agree to our use of cookies, revised Privacy Policy and Terms of Use. You can change your cookie settings through your browser.
CHOOSE YOUR LANGUAGE
CHOOSE YOUR LANGUAGE
互联网新闻信息许可证10120180008
Disinformation report hotline: 010-85061466
At the 2025 International Conference on Reducing Food Loss and Waste held in China's Shandong Province, agriculture ministers, envoys and representatives from over 60 countries gathered to address global challenges such as food waste and malnutrition – exploring ways to advance the UN's "zero hunger" sustainable development goal.
In this edition of BizTalk, CGTN's Xu Yi speaks with Ismahane Elouafi, executive managing director of the food security research group CGIAR; Prosper Dodiko, Burundi's minister of environment, agriculture and livestock and Michael Starbaek Christensen, the Danish ambassador to China, unpacking how China's agricultural solutions – through multilateral cooperation with countries like Burundi and Denmark – are contributing to food security and advancing the global goal of eradicating hunger.