If a city could be described by its flavor, Chengdu would undoubtedly be mala – the bold, numbing spiciness that defines Sichuan cuisine. Mala is not only one of the most iconic tastes of Sichuan food but also the most distinctive mark of this vibrant city. 

When you come to Chengdu, you simply cannot miss the authentic spicy and flavorful dishes of Sichuan cuisine. 

(Photos via VCG)