In Kashi, Xinjiang, a crusty local flatbread called nang is being reinvented, as a coffee cup! China Arab TV's Ameen Alobaidi and CGTN's Liu Xin visited the "Dawazi Cafe" to try their hand at crafting and tasting the iconic Nang Coffee. Named after the daring Uygur high-wire art Dawazi, this cafe isn't just serving drinks, it's serving stories!
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