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Mid-Autumn in orbit: A feast above the Earth

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On the Mid-Autumn Festival, the Shenzhou-20 crew enjoys a festive space feast, with extra dishes added to their usual menu.

The spread is full of flavors from home – mushrooms, tofu rolls, shrimp balls, special space mooncakes and osmanthus cheese rice cake. Hearty meat dishes like braised pork, spicy lamb and black pepper beef also delight the crew, allowing them to celebrate the same festival as everyone on Earth.

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