How come the finest tea looks blue? It's called Taiwan Oolong. Achieving that blue hue takes a true tea master. There aren't even ten people in all of Taiwan who can do it. In competition-grade blue tea, honey and milk notes are essential. The fertilizers have to be carefully blended. Each type of fertilizer brings its own aroma. You’ll notice five or six distinct aromas in our tea if you smell it closely.
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