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At this year's CIIE, Norway once again set up a national pavilion, further facilitating Norwegian food enterprises to bring seafood and dairy products to Chinese consumers. In an interview, Vebjørn Dysvik, the Norwegian ambassador to China, stated that China is Norway's largest trading partner in Asia and the third-largest market for Norwegian seafood products globally. The success of Norwegian food exports lies in its unwavering pursuit of food quality. The excellent cooperation between Norway and China's food safety authorities ensures that Norwegian food maintains extremely high quality from production to table.