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The 2025 Guangdong Provincial Barista Vocational Skills Competition concluded in Jiangmen, Guangdong on 30 November, bringing together 68 baristas from Guangdong, Hong Kong and Macao for three days of competition. The event coincided with visits by international delegates from Sri Lanka, Iran and Fiji, as well as international journalistsattending cross-cultural exchanges and sampling local specialty coffee ahead of the 2025 "Understanding China" Conference in Guangzhou, Guangdong. Their arrival brought fresh global attention to Jiangmen's fast-growing coffee industry and its young workforce.
International delegates attending the 2025 "Understanding China" Conference (Guangzhou) visit Jiangmen for an exchange program, 30 November 2025.
Long known as a historic hometown of overseas Chinese, Jiangmen has rapidly built a complete coffee industry chain—from bean processing and roasting to equipment manufacturing and brand incubation—emerging as a rising hub in the Greater Bay Area's innovation economy.
Baristas from Guangdong, Hong Kong and Macao compete together for the first time at the 2025 Guangdong Provincial Barista Vocational Skills Competition.
The champion of the 2025 Guangdong Provincial Barista Vocational Skills Competition is seen at the final.
The Greater Bay Area "One Test, Three Certificates" barista skills accreditation program is now in operation.
Josaia Gonewai, Special Administrator of Suva City Council in Fiji, said he was impressed by the creativity of Chinese youth in the sector. He noted particular interest in Jiangmen-manufactured equipment capable of producing hundreds of flavor profiles, calling it "a cross-disciplinary innovation rarely seen worldwide." He described China's young coffee professionals as a "Technocrat Generation" combining technical skill with global vision.
Josaia Gonewai (second from left) takes part in a hands-on coffee-making session.
Reza Pirpiran, Counsellor at the Embassy of Iran in China, stressed the importance of returning overseas Chinese and skilled youth in driving both industrial and cultural development. "When young people reconnect with their roots, they bring not only experience but new ways of thinking," he said.
Reza Pirpiran (second from left) observes the barista demonstrations during the event.
Both visitors agreed the competition reflects the wider role of skilled talent in China's upgrading industries. Gonewai predicted that "I won't be surprised if China's next major coffee chain could emerge from among today's young talents."
As the event closed, baristas from across the Greater Bay Area demonstrated increasingly international standards, underscoring Jiangmen's growing position in the region's innovation landscape—and highlighting a clear trend: young skilled talent is becoming a key engine in China's evolving coffee economy.
A view of the coffee-themed cultural and creative market held alongside the competition.
"Young people are the future of the industry," Gonewai said. "And here, they have a genuinely vast stage."