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Charcoal-fired, flavor-packed: Shanxi's copper hotpot hits winter

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As winter settles in, Shanxi Province's assorted copper hotpot brings instant warmth to the table. Heated by glowing charcoal, the copper pot is stacked with more than a dozen ingredients. Shaped to symbolize completeness and harmony, the copper hotpot is a must-have festive dish in Shanxi and one of the province's most iconic culinary signatures.

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