Travel
2026.04.23 15:23 GMT+8

From fire to flavor: Xinjiang cuisine

Updated 2026.04.23 15:23 GMT+8
CGTN

A bite of hand-grabbed rice and an enamel mug of steaming bone-in mutton – only then can you say you've truly been to Xinjiang. Fragrant, hearty, and deeply rooted in local tradition, these iconic dishes capture the essence of everyday life and bold flavors. In the warmth of simple meals and the rhythm of daily life, you'll find the most authentic taste of Xinjiang.

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