Food is paramount to people. As the CIIE opens on November 5, the Food and Agricultural Products Pavilion, one of the expo's most watched zones, features the theme "From global farms to Chinese dining tables" and brings more than 10 debut products this year. Come along with CGTN Digital journalist Shen Shiwei to see how many of the world's finest flavors converge at the the CIIE and discover what new treats will grace our dining tables this year.
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