Tea connoisseur Pedro Villalon form Canada fell in love with Chinese tea some two decades ago. Inspired by Lu Yu's The Tea Classic, he's on a journey to Guzhu Mountain in Zhejiang Province in search of a tea variety that's transfixed the tastebuds for over a thousand years: the legendary Guzhu Zisun tea. Find out what he learns from local tea masters and see how China's ancient tea culture continues to flourish down the present day.