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18:46, 28-Sep-2017
Chef cooks crayfish using his bare hands
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Craftsman Tang Chenggang using his bare hands to cook crayfish in a big pot at a scenic spot in Zhangjiajie City, Central China’s Hunan Province on Tuesday. /Chinanews Photo
Craftsman Tang Chenggang using his bare hands to cook crayfish in a big pot at a scenic spot in Zhangjiajie City, Central China’s Hunan Province on Tuesday. /Chinanews Photo
Tang uses his hands to stir the crayfish in a pot that is two meters in diameter while his feet stand on knife edges, a thrilling traditional stunt. /Chinanews Photo
Tang uses his hands to stir the crayfish in a pot that is two meters in diameter while his feet stand on knife edges, a thrilling traditional stunt. /Chinanews Photo