Have you ever tried fish flavored chocolate? Austrian Julia Zotter, the food scientist-turned-chef-turned-entrepreneur, is following her pastry chef father's footsteps to satisfy Chinese people's palates, with a copious array of chocolate combinations – some unexpected, others unorthodox."With 400 different chocolate flavors, we are the world's largest chocolate manufacturer," Zotter told CGTN Digital at her booth at the China International Import Expo (CIIE) in Shanghai.