If you are still racking your brain about what Chinese food is best for the summertime, you could consider crayfish with a dish of green beans and beer. This is a popular combination on restaurant tables in the country during this season. /VCG Photo
A huge dish weighing two metric tons was served in Luoyang City, central China’s Henan Province, on Saturday evening. /VCG Photo
The assorted dish consisted of over 1,000 kilograms of crayfish and another metric ton of green beans, peaches, and beer. /VCG Photo
Thousands of locals feasted on the dinner. /VCG Photo
Copyright © 2018 CGTN. Beijing ICP prepared NO.16065310-3
Copyright © 2018 CGTN. Beijing ICP prepared NO.16065310-3