Friday marks Lichun, the beginning of Spring, according to the Chinese lunar calendar. /CGTN Photo
Lichun signifies rebirth and renewal, and generally comes on February 4-5. The last time Lichun came on February 3 was in 1897, 120 years ago! /CGTN photo
The tradition of eating special foods on Lichun is called “yaochun”, literally “biting the spring”, a way to welcome the spring. Some favorite dishes on the day include “chunbing”, or spring rolls. /CGTN Photo
Lichun is the first solar term in the Chinese lunar calendar, and farmers often celebrate it with special village events and ceremonies for a blissful and prosperous new year. /CGTN Photo
Copyright © 2018 CGTN. Beijing ICP prepared NO.16065310-3
Copyright © 2018 CGTN. Beijing ICP prepared NO.16065310-3