TCM at CIFTIS: How does herbal coffee taste?

People nowadays are paying more attention to their health. At the Traditional Chinese Medicine (TCM) exhibition area of this year's China International Fair for Trade in Services (CIFTIS), different flavors of herbal coffee have attracted visitors' attention.

Mixing espresso and milk with traditional herbs such as wolfberries, dried tangerine peel and Momordica grosvenori, herbal coffee helps better promote TCM, especially among young people.

Follow CGTN's Guo Meiping to the TCM exhibition area and figure out the taste of herbal coffee.

Videographer: Guo Huakang

Video editor: Yang Yiren

Cover image: Huang Ruiqi

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