By continuing to browse our site you agree to our use of cookies, revised Privacy Policy and Terms of Use. You can change your cookie settings through your browser.
I agree
Search Trends
SITEMAP
Copyright © 2024 CGTN. 京ICP备20000184号
Disinformation report hotline: 010-85061466
SITEMAP
Copyright © 2024 CGTN. 京ICP备20000184号
Disinformation report hotline: 010-85061466
A selection of delicacies from Wuxi, Jiangsu Province. /CGTN
Wuxi-style xiaolongbao are a traditional delicacy and a must-try for visitors to Wuxi in Jiangsu Province. The best way to enjoy them: with dipping sauce, while they are hot! /CGTN
Braised pork ribs are a time-trusted classic dish in Wuxi, Jiangsu, where they are known for their brownish color and sweet and oily flavor. /CGTN
Taihu Lake white shrimp is a famous product of Wuxi, Jiangsu Province. /CGTN
Braised pork cubes are a popular dish in Jiangsu Province. The thick red braising sauce is made with caramelized rock sugar, and soy sauce. /CGTN
Soy sauce pan-fried noodles from Wuxi, Jiangsu Province. /CGTN
Steamed fish is a typical treat in Wuxi, Jiangsu Province. /CGTN
Wuxi cuisine is reputed to be the sweetest in all of China. Here are some distinguishing features and outstanding dishes that are unique to the area.